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Summer vegetable seeds

Semi estivi da piantare a primavera

0.99
This variety produces small tomatoes, which grow in clusters. They have a slightly elongated shape and a fresh, fruity and tasty flesh. They are ideal to be eaten as the main ingredient of the famous “Caprese salad”, together with fresh mozzarella.
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This variety is very productive. It is ideal for cultivation in greenhouse and in open field. Its bright green fruits have an oval, narrow and slightly elongated shape. They reach about 130 grams in weight each. Their flesh is dense and tasty.
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This variety is vigorous and productive. It is balanced and full of leaves, which cover and protect the plant. Its compact fruits have the typical shape of the San Marzano tomatoes. Their bright red colour becomes light green expanding to the top. They can be harvested individually or in clusters.
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This early variety is vigorous, belonging to the Camone family. To grow well, it needs saline soils and a careful watering without excesses. Its fruits have a round shape and a bright red colour, when completely ripe. They reach about 60 grams in weight.
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This variety is productive and vigorous. It is ideal for cultivation in greenhouse and in open field. It produces light red fruits, almost orange, which become bright green expanding to the top. Their flesh is dense and succulent with a sweet and sugary taste.
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This variety is vigorous and it needs organic soils which should be well fertilised. It produces small tomatoes. When completely ripe, they are bright red and round, with a slightly pointed apex. The plant can reach 30 centimetres in height and it needs a support to grow well.
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This variety is ideal for cultivation in any soil, especially those which are enriched with organic substances. To grow well and healthy, it needs frequent watering and to be exposed to sunlight for many hours a day. Its fruits have a flat shape, a soft flesh and a sweet and savoury taste.
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This variety is very productive, vigorous and resistant to root diseases. Its fruits grow in clusters and they reach 130 grams in weight each. A distinctive feature is that they can be harvested both when they are green and when they become red. Thanks to their sweet and delicate taste, they are ideal to be eaten raw or to make sauces.
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This variety is resistant to the most common environmental diseases. Its fruits are heart-shaped and they are ideal to be eaten raw in salads. They have a light red colour and a soft flesh, almost seedless.
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This variety is very productive and it needs a support to grow well. Its fruits are big and ribbed. Thanks to its sweet and delicate taste, they are ideal for salads and hamburgers. They must be transplanted in summer.
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This variety is productive and vigorous. Its big fruits are heart-shaped. Their skin is thin and sweet, with visible ribbing. Their flesh is dense. They can be harvested when they are completely ripe.
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This hybrid variety is very productive. It is ideal for cultivation in any kinds of soil, especially in fertile and well-drained soils. It is resistant to breaking down and to the most common diseases. Its fruits have a dark colour, similar to that of chocolate. They have a sweet and intense taste.
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This variety is easy to grow, both in greenhouse and in open field. Its fruits are round and their colour changes from green to red. They can be eaten even when they are still green. They have a sweet, slightly acid, taste.
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This variety is very productive and vigorous. Its fruits are medium-sized and they reach 120 grams in weight. They are round and red, with yellow stripes. Thanks to their sweet and delicate taste, they are ideal to be eaten raw in salads.
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This high quality variety is productive and vigorous. It is resistant and it keeps for a long time after harvesting. It grows well both in greenhouse and in open field. They are round and spherical, slightly flattened at the extremities. They are dark green with visible cracking.
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Shallot is a herbaceous plant, which, due to its morphology, can be cultivated at any time of the year. Even when the fruit is ripe, this species is not able to produce flowers, but develops a large number of green leaves instead. Shallot can be used to add flavor to your dishes or as a replacement for onion if...
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With characteristics of its very own, this species grows in the area of Sulmona. This variety boasts red cloves – arranged in a circle –  enclosed in an external white-pinkish tunic. As compared with white garlic, this species matures about 20 days later.
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Romaserra lettuce is ideal for cultivation in greenhouses and in the open field. Being very productive, this species gives birth to a vast amount of lettuce with large light-green leaves. The compact tuft of this variety can be transplanted in any season because of its tolerance to high and low temperatures.  
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Are you looking for super fresh seeds ready to sprout a beautiful green friar's beard lettuce plant? You are in the right place! Buy them in one click. To be eaten fresh and seasoned straight into a salad, the friar's beard lettuce is a species with a very solid tuft, surrounded by tight and extended medium-sized leaves. Its main color is bright...
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Are you looking for super fresh seeds ready to sprout a beautiful plant of rainbow chard? You are in the right place! Buy them in one click. This uncommon plant with ancient origins is quite peculiar thanks to its stems of different colors, such as yellow, magenta and bright orange. This species has a straight tuft with green-colored leaves...
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This is a variety of the classic strawberry, white and light pink coloured. The plant should grow on a fertile, humus rich soil, and needs full sun for many hours. It also needs a well irrigated soil, but does not tolerate water stagnation.
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Seeds of a very early variety and very resistant to cracks. A vegetable with a compact shape, heart cabbage can weigh up to 1 kg each. The sowing takes place from March until October and must be harvested 55 days after transplanting. Its taste tending to sweet makes it perfect to flavor salads and serve cooked as a side dish.
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Seeds of a medium-sized variety. Its characteristic dark skin contains a bright red flesh, juicy and sugary. Peculiarities of this watermelon are the very few seeds inside. Its cultivation takes place in the summer season, as for the other varieties of watermelon, in the specific between June and September.
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Seeds of a very early variety. It produces watermelons similar in size to a very large melon (about 3 or 4 kg). The skin of this watermelon variety is dark green with lighter streaks and its flesh is red and juicy, with very few seeds. It is ideal, for weight and size, for a family of 4 people.
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Seeds of a variety of Apulian origins. It resembles a melon but has the characteristics of a cucumber and are cultivated mainly in the south of Bari. Of this variety are consumed unripe fruits (peponids), even if very small, raw, without seasoning or sprinkled with salt, in salad or to accompany first courses. It has a green skin and the...
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Seeds of a typical variety of southern Italy, in the specific area of Polignano. This variety is particularly suitable for greenhouse cultivation but it also lends itself quite well to direct sowing in open fields. With a characteristic bright green colour, these cucumbers have a slightly elongated shape, not too long.
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Seeds of a very productive variety. The cucumber that comes from this plant is particularly suitable for pickled storage. The plant is vigorous with an early cycle and produces short pickles, light green with dark thorns. Cucumbers should be harvested between 45 and 65 days after sowing.
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Seeds of a variety with a rather long vegetative cycle. Seeds are salmon-coloured, streaked with brown. The first harvest of the fresh pods takes place after 80 days from sowing. The sowing period is from April to June.
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Seeds of a rustic variety. Aubergines have an elongated shape and assume a glossy colouration, very dark, tending to black, when at their maximum maturation (it can reach the 25 cm of length). They can be cultivated also in pot but they prefer a cultivation in open field.
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Seeds of a variety with an early cycle, suitable for cultivation in greenhouses and in open field. Fruits of this variety can reach between 20 and 25 cm of length each. They have an elongated shape and are of a glossy black colour, with a white flesh, consistent and with a slow development of the seeds.
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Seeds of a late-cycle hybrid variety. It is ideal for planting it in the garden, this variety needs a soil that is well drained and where no water stagnations are formed.  The plant is vigorous, covering and very productive. The flesh is tender, with few seeds and sweet taste. The peel, of pale violet colour, has some typical...
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Seeds of a rather productive variety, whose plant can reach up to 2 and a half meters of height. The fruits are not bitter, with a tender peel and few seeds and with typical white streaks on the peel. Eggplants with an oval shape, slightly elongated, can be harvested when they are quite small or left on the plant until they are completely ripe.
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Seeds of a rounded fruit variety, slightly ribbed. This variety of aubergines is typical of central Italy and especially of the Florentine area. Large fruit and delicate flavor, has a low presence of seeds and is great to be prepared on the grill.
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Seeds of a typical variety of southern Italy. It is a particular species of eggplant that the shape resembles the tomato. The berries, of small size, can reach a width of 9 cm and weigh up to 200 gr each. At the beginning of ripening, the colour is orange, at full ripeness bright orange tending to glossy red. They have a roundish and flattened shape and...
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Seeds of an early variety with a high productivity. Fruits are spineless, with a consistent pulp and very few seeds. Eggplants can exceed up to 800g in weight each. The compact plant is easy to cultivate.
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Seeds of a variety with smooth peel and juicy, yellow flesh. This is a melon of slightly smaller size than average. The production period is between June and September. It has an exotic flavor, very aromatic, which makes it perfect for gourmet dishes.
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Seeds of a rather productive variety. This variety of melon has an intense green skin, the flesh is juicy, whitish. Despite its name this plant fears the cold, in fact it prefers sunny soils, especially in the first period of growth. It is ideal for summer cultivation, this plant does not need too much water.
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Seeds of a variety with an unmistakable sweet taste and digestible pulp, of exceptional thickness. The sowing takes place during the cold months and the transplantation between march and June. This variety of peppers have an intense yellow color, with some green nuances depending on the ripeness.
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Seeds of a variety with an early medium cycle and very resistant to diseases. This type of pepper is born with a yellow square fruit, with a sweet, thick and fleshy flesh. The first fruits produced by the plant should be eliminated when they are still small, in order to favour the vegetative development. They have to be transplanted in the...
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Seeds of a variety with an early medium cycle. The result is a high plant, vigorous and fertile. The fruit has a square shape, slightly elongated. Dark green when not yet fully ripe, intense red when fully ripened. This variety of peppers is particularly suitable for cultivation in greenhouses.
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Seeds of a variety that requires good sun exposure to grow well. This is a variety that likes well drained soils. The fruit has a very sweet, thick and crunchy flesh. Intense red color that reaches a unique brilliance when ripe.
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Seeds of a very productive variety. Ideal both for cultivation in the garden and in pot. The medium-sized plant produces numerous thin, elongated peppers. The fruit is dark green when just born and bright red once fully ripened. This variety has a medium spiciness.
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Seeds of a vigorous variety. Fruits are large with a sweet taste and thick flesh, of a bright red color. The plant needs a well fertilized soil in order to be able to grow properly, moreover it prefers a slight shade in summer to avoid the sunburn.
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Seeds of a very resistant variety, which needs very little care. The sowing takes place in autumn/winter and the harvest takes place about 2 months after the transplantation in the ground. Suitable for sowing in the garden or open field, it is not recommended to sow in pot. The plant tolerates well the cold and does not love heat and...
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Seeds of a variety of Calabrian origins, as it is evident from the name. The plant is very productive and prefers a cultivation in full sun, with regular but not abundant irrigation. Fruits are about 3 cm deep red when fully ripe. Variety widely used in spicy sauces and traditional Mediterranean dishes. Their spiciness is quite high.
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Seeds of a very productive variety. This variety, from the abundant and rather grouped production, produces large light green pods with brown seeds spotted of violet. The planting period is from February to November and the harvesting period is from April to July. It needs a very rich soil, it wants exposure to the sun and it is ideal for...
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Seeds of a rather productive variety. It needs support in order to grow properly. The tomato has the typical shape of a horn. The fruit has a pink color, tending to bright red, and inside the pulp is very juicy. Ideal for salads.
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Seeds of a very productive variety. The plant of this tomato variety needs a support for proper growth and can be transplanted in the garden or open field since March. It is suitable to be consumed fresh from salad and ripe for sauces.
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