This variety has a large head. Its leaves are enveloped in the traditional “cornetto”. They show a definite green colour. Harvesting is about 90 days after the transplant. It is excellent if eaten both fresh raw and cooked.
This variety has a large head. Its leaves are enveloped in the traditional “cornetto”. They show a definite green colour. Harvesting is about 90 days after the transplant. It is excellent if eaten both fresh raw and cooked.