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Vegetable seeds bank

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Seeds of a very productive, vigorous and covering species. Hybrid variety with a late cycle, it is suitable for both open field and greenhouse cultivation. The eggplants have an elongated oval shape and a white color with many purple streaks. The fruits regularly reach large sizes.
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Seeds of a very productive plant, with an upright habit. It has a great adaptability, being perfect for both greenhouse and open field cultivation. The eggplants are large in size, and acquire a very dark and bright purple color. The resulting vegetable is very versatile in the kitchen.
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Seeds of an erect habit plant, very vigorous and productive that requires adequate fertilization in order to guarantee its perfect development. The aubergines reach an average size, about 25 cm in length and 200 grams of weight. The shape is ovoid-elongated, and the color is black-purple.
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Seeds of a vigorous plant with an upright habit, with well covering foliage. Eggplants are round-oval, slightly ribbed and large in size. Their color is white, irregularly tinged with pink. Their flavor is sweeter than of other eggplants, which makes them suitable for many recipes. Harvesting is recommended before the fruit hardens, so that it will be...
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Seeds of a very productive and resistant species. The plant is compact and has dense foliage. The originated aubergines are medium in size, reaching approximately 25 cm in length and up to 300 grams in weight. Their shape is cylindrical and they have a mauve-purple color. The pulp has a golden white color and an excellent flavor.
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This variety has a large, pure white, rounded shape. It is well established and it can stand severe weather conditions. It is widely used in cooking for many recipes.
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Seeds of a not very demanding species, which does not require specific fertilization or full sun exposure, but requires constant humidity. Sowing takes place in the second quarter of the year and the fruits are harvested after a couple of months. The tuberous root has a globular shape and a dark red exocarp. The inside of the fruit is fleshy, with a...
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Seeds of a vigorous, productive and resistant species. Hybrid variety suitable for both greenhouses and open fields. The melons are round, large and uniform in size. The smooth peel has a yellowish color when fully ripe, and the pulp has a salmon-orange pigmentation, consistent, with an intense sweet flavor.
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Seeds of a perfect species for winter storage. The plant has a tall stem, whose shoots can reach 3 meters. The melons have an oval shape and dark green wrinkled skin. The pulp is white in color and tastes great.
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Seeds of a very productive plant, which produces oval melons, with yellow skin and white pulp. Melons with this latter characteristic keep for 2-3 months after harvest. Being winter fruits, they are not as sweet and have less scent than summer melons, but this does not make them less appreciated for their delicate taste.
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Seeds of a vigorous species, which gives a profitable harvest. Melons have a round shape and very smooth pale yellow skin. The pulp is orange, soft and very sweet. As this variety needs a lot of heat, indoor cultivation is recommended.
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Seeds of a hybrid plant, of South American origin, very vigorous and productive. It adapts without problems to both greenhouse and open field cultivation. The generated melons are slightly oval and have a yellow-orange sliced segmented color, surrounded by green. The pulp is very juicy and moderately sweet.
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Semi di una pianta di ciclo molto precoce e produttiva, che ricorda la varietà Charentais. La pianta richiede una lunga esposizione al sole e una frequente, ma allo stesso tempo moderata irrigazione. I meloni hanno una forma rotondeggiante e pesano mediamente circa 1 kg ciascuno. La polpa vanta un colore arancione ed è molto succosa e zuccherina. 
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Seeds of a luxuriant species, perfect for the preparation of the famous popcorn. This plant prefers a rather light, humid and soft soil, and prolonged exposure to sources of heat and the sun, for its ideal development. The spikes are formed by yellow grains, of a lighter color in places.
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Seed from an early, annual plant that produces a high quantity of very long spikes. Corn kernels are small in size and have a golden yellow color.
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Seeds of a species that continuously produces a high quantity of large round fruits, exceeding 5 kg each. The peel has a bright green color with dark streaks and the pulp is yellow, crunchy and very juicy.
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Seeds of a grafted plant, medium early and vigorous. It produces many large fruits, which have an elongated shape and acquire a dark green color, with light streaks. The inner part boasts an intense red pigmentation, has no fibrous filaments and is easily digestible.
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Seeds of an early and very vigorous species. The plant is invasive, with a creeping stem and shoots that reach 3 meters. The fruits are round and large, averaging 12 kg of weight each. The outer part has a dark green color with many lighter colored stripes. The pulp acquires an intense red color, has a non-fibrous texture and is really crunchy.  
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Seeds of a hybrid variety, very productive and vigorous. The plant is very rustic, with dense foliage, and easily adapts to both greenhouse and open field cultivation. The fruits are uniform, have an elongated shape, and reach weights of 15 kg each. The skin is very hard and boasts a dark green color, streaked with light green. The pulp is crunchy...
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This cauliflower is bright white and it has wide green leaves. It is big and it can reach 1 kg in weight. It is resistant to diseases. It is ideal for autumn harvest.
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This is a very productive and high quality variety. The cauliflower is big and pure white. It is surrounded by resistant green leaves.
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This is a high quality variety. The plant is very vigorous. Its leaves are thick and resistant and they cover a compact and pure white dome. It is ideal for late autumn harvest.
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Twister cauliflower has an exceptional green wrap. Heads are tight, round and bright white. It has a late productive cycle.
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This variety well adapts to cold season and adverse weather conditions. Its flower is pure white and it is covered by light green leaves. It has a slow and late productive cycle.
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This variety has a very late productive cycle. Its flower is big, round and white with few large green leaves. It is ideal for late winter/early spring harvest.
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This variety is highly resistant to cold and diseases. It is very productive with a late productive cycle. Its flower is thick and its colour is pure white. It is well protected by its large and green foliage.
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This variety is resistant to weather conditions and diseases thanks to its foliage which covers the cauliflower. The fruit is spherical and its colour is pure white. It has a very late productive cycle.
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This is a strong and productive variety. Its white flower is roundish but slightly conical. Its leaves are not very large.
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This high quality variety has Sicilian origins. It is very resistant to adverse weather conditions. Its purple flower can reach 1,5 kg in weight. It is widely used in cooking for many recipes, e.g. with batter, in fried or baked meals.
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This variety is resistant to common diseases. It is highly productive with a medium cycle. Its fruit is big, compact and spherical with a light green colour. Its leaves are large and green.
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This early variety is resistant to cold. It is very productive. Its fruit is big and spherical, with dark green leaves. After harvesting it should be consumed in a short time.
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This variety is resistant to low temperatures. Its fruit is big, spherical and its colour is green. It can be harvested in January.
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This variety is peculiar for its pink colour. Its fine-grained head is homogeneous and spherical. Thanks to its mild flavour it can be used in many recipes. After cooking, it becomes violet, and yet it becomes fuchsia when seasoned with vinegar.
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This variety is peculiar for its orange colour, due to the presence of beta-carotene. This colour doesn’t change after cooking. Its medium-sized fruit is spherical. Its leaves are big and green.
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Seeds from a plant that enjoys full sun exposure for perfect development. This species has a compact clump, heart-shaped leaves, green in color, and with red-purple veins. The leaves can reach 20 cm in length, and have a long petiole, always tending to red.
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Seeds of an undemanding species that requires little irrigation. The plant, with its very upright habit, can also be grown easily indoors. Very rich in vitamins A and C and low in calories, this variety of courgette produces fruits that have an elongated shape and a light green color.
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Seeds of a very vigorous, productive and disease resistant plant. Transplantation in the open field is carried out starting from April and until July. The originated fruits have an elongated and narrow shape, and can exceed 15 cm in length. The pigmentation of the zucchini is very light green, almost white.
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Seeds of a very productive and vigorous species. For germination, the soil must reach at least 20° C. It requires a soil rich in organic matter and abundant irrigation to avoid the formation of more male flowers. The fruit takes on a dark green color with lighter green ribs. On the apex, it has an attachment where the flower is located. This attachment...
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Seeds of a very vigorous, somewhat resistant and productive species. The fruit is smooth, cylindrical in shape and has a green color, bright and dark. If the plant is treated well, the zucchini can reach up to 19 cm in length. Variety that keeps very well after harvest.
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Seeds of a vigorous species, with an early production cycle, which originates fruits with a rounded shape and a clear bright green color. The plant prefers well-fertilized soil and permanent sun exposure. in the kitchen, the fruits of this variety of courgette are very appreciated stuffed.
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Seeds of a highly productive species, particularly suitable for harvesting flowers. The plant, with an erect-bushy habit, also generates a minor number of small cylindrical and elongated fruits. The transplant period of this variety is from February to August. After about a month from the transplant, the courgette flowers can be harvested. They can be...
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Seeds of a very high quality species, very vigorous and productive, perfect for both open field and greenhouse cultivation. The zucchini have an elongated shape with evident ribs and a light green color. The inside has a whitish color and is pleasantly sweet.
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Seeds of a vigorous and highly productive species. The plant can be grown hanging, where the fruit will grow hanging downwards; or on the ground, where the courgette takes the shape of a snake, curving. The color of the fruits is light green while the shape depends on the type of cultivation. In terms of size, the zucchini measures about 5 cm in diameter...
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Seeds of a highly productive species. The plant generates large, globular fruits, pinched at the poles. The peel has a dark green color and is covered with large growths. Inside it acquires a yellow-orange color and has no fibrous filaments. The flavor is sweet and exceptional.
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Seeds of a very productive, robust and easy to grow variety. The plant needs abundant irrigation for its perfect development. The pumpkin has a round shape, pinched at the poles, and with deep ribs. Of a light ocher color, it can easily exceed 10 kg in weight. The pulp is thick and tasty, suitable for both sweet and savory recipes.
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Seeds of a rustic species, with a late cycle, vigorous and productive. The cucumbers have an elongated and slightly twisted shape. The peel has transverse grooves and takes on a very light green color. Harvesting must be done when the vegetable is still unripe, normally before it reached 50 cm in length, and it is recommended to eat it raw.
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Seeds of a fast developing, very productive species. The plant requires draining soil and long exposure to heat sources. It adapts easily to both greenhouse and open field cultivation. The cucumbers generated have an elongated shape, weigh about 200 grams each, and remain free of pigmentation. The harvest is gradual and must be done every 2-3 days.
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Seeds of an early and very productive hybrid species. The plant requires a medium-textured well-drained soil for its ideal development. The cucumbers originated have an elongated shape, are uniform, and on average reach 20 cm in length. The skin is smooth and boasts a dark green color.
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Seeds of a hybrid, early and highly productive species. The plant prefers fields mainly exposed to the sun and in areas that are not very windy. It requires frequent and sparing watering. Cucumbers acquire a cylindrical and thin shape, and a dark green color. The inside is tender and sweet and has a high digestibility.
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Seeds of a vigorous and very productive species, with an early cycle. The plant is very disease resistant and prefers open field cultivation. Cucumbers have a cylindrical shape, are very short and take on a light green color with dark spines. This variety is ideal for the production of pickles.
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Seeds of a Dutch species, early and very productive. The plant is especially suitable for greenhouse cultivation. Cucumbers have an elongated shape and can exceed 25 cm in length. The skin is smooth, slightly furrowed, and of a dark green color. The fruits are very tasty and digestible.
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Seeds of a Californian species, with a medium-early cycle that generates a very rich harvest. This variety adapts easily to both greenhouse and open field cultivation. The plant produces uniform, cylindrical and slightly tapered shoots. Their color is bright green, with violet hues towards the tip.
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This early variety is very resistant, even to freezing cold. The deep green fruit is round and compact. After maturation, it can even reach 2 kg in weight.
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This is a rustic and strong variety, resistant to harsh conditions. Its deep green fruits are round oval and compact.
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This variety is rustic and strong. It is peculiar for its red colour. It is very productive and the cabbages are big and heavy.
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This variety is resistant to common diseases. The fruit has a peculiar reddish-purple color. It is long and somewhat heart-shaped with a wide, round base. The external leaves are big and once they are removed, the cone head shape is more apparent.
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This early variety is strong and healthy. It has large and covering leaves. The deep green cabbages have a round, slightly flattened shape. Its weight can reach 3 kg.
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This strong variety has blistered dark green leaves. Its fruit is compact, round and solid. It has a late cycle, which can last over 3 months.
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This early variety is resistant to over-ripening and breaking down. Its fruit has a big, spherical, compact and finely blistered shape and a very dark green colour.
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This late variety is very productive. It is highly resistant to cold (even to winter frost). The exterior leaves are blistered, whereas inside it is smooth. The round oval fruit is deep green.
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This is a very productive variety. Its late cycle allows harvesting in February and March, thanks to its high resistance to breaking down. Its fruits are round and compact, with blistered leaves. They have a bright dark green colour.
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This variety has a long very productive cycle. Its leaves are large and slightly blistered, mostly smooth. The exterior colour is reddish-purple but inside the fruit, which is spherical, is very light green.
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This variety has Chinese origins. It doesn’t form heads but open tufts with white bottom. The leaves, expanding to the top, become greener and greener. Its nutritional value is high, rich in mineral salts, vitamins, proteins, etc. Thanks to its sweet and delicate taste, it can be eaten raw in salads or cooked.
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This early variety produces oval tufts, well wrapped by leaves. It is very productive and ideal for cultivation in any soil. Water frequently but avoid water stagnation. It has a delicious taste.
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This variety is peculiar for the production of lots of small florets, homogeneous in size, consistency and caliber. They are very dark green. They have a sweet and pleasant taste.
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This variety combines the taste of broccoli with the mild flavor of asparagus. It produces lots of small sprouts. The strong stems are very dark green and the flowers are purplish. It is rich in vitamins and mineral salts.
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The crop of this very old variety had been almost abandoned in the past. It has just been appreciated again for its excellent nutritional and organoleptic value. It has lots of reddish-purple small florets. It has a delicate and sweet taste.
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This variety is very old and typical of the Salernitan area. It is very strong and rustic. The edges of its thick, dark green leaves are very curly. It is ideal for the preparation of soups. It’s very rich in mineral salts and vitamins.
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This variety is typical of the Campania region. It is very strong and productive. It has long and large leaves and florets at the top of the shoots. It has a sweet and delicate flavour, even when cooked in a pan.
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This variety is completely identical to the Broad-leaved cabbage, except for the leaves. They are long and very narrow. It is used in cooking for many recipes, both raw and cooked.
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Seeds of an early variety, of French origin, very popular. The plant, about 40 cm tall, prefers a soil rich in nitrogen fertilizers and is resistant to diseases. The pods have an average length, 13-14 cm, and have a light green color, without thread. The seeds are devoid of pigmentation and small in size.
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Seeds of a very productive and precocious species, which makes the soil better than before its cultivation. Dwarf plant that produces fleshy, purple pods that turn dark green after cooking. The seeds have a brown color. This variety needs full sun exposure.
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Seeds of a productive species, with a medium cycle. The pods are of medium caliber, without thread. They have an elongated, flattened shape and a pale yellow color. The seed inside has an ovoid shape and a black color. Sowing is scheduled from April to July, while harvesting takes place 90 days after sowing.
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Seeds of a very early and productive species. The plant is resistant and easily adapts to both greenhouse and open field cultivation. The pods are large, reaching 20 cm in length, and have a glossy green color. The seeds acquire a black color when fully ripe.
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Seeds of a medium-early species, perfect for both greenhouse and open field cultivation. The erect plant is robust and vigorous. The pods have an elongated shape and slightly exceed 15 cm in length. Both pods and seeds boast a cream color with red patches.
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Seeds of a medium early and vigorous species. The pods have an elongated, flattened shape and reach 16 cm in length. Their color is green, and they are threadless, while the seed has a white color. This variety is particularly recommended for open field cultivation.
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This early variety is typical of the Campania region. It is highly branched and very resistant to cold. It has medium and small leaves. It has a rustic taste and it’s part of the Campanians’ Christmas tradition, since it is usually cooked on Christmas Eve.
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Seeds of a late type variety, more resistant than other plants of the same family. The plant is of the climbing type, and generates very long pods, which can exceed 40 cm in length. The latter boast a dark green color and at advanced maturation they can present the thread.
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Seeds of a dwarf species, with an early cycle. The pods generated are cylindrical and have a green color, which when fully ripe when the grain is ready to be harvested, turns yellow. The seeds have an elongated shape and a whitish color.
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Seeds of a vigorous and very productive species. The climbing type plant is very resistant and adapts perfectly to both greenhouses and open fields. The pods have an elongated shape and exceed 25 cm in length. Their color is green, and inside the seed is white.
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This early variety is very productive. Its dark green fruits are round. They have a high resistance to over-ripening, even after harvesting.
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This variety has Tuscan origin. It has large, lance-shaped, blistered, very dark green leaves. Its dark colour is due to the presence of a great quantity of chlorophyll. It needs to be watered frequently but not too much and it should be exposed to sunlight.
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This variety is typical of the Mediterranean area. The plant is big and it has a taproot. The leaves are fleshy and large and sometimes even boned. At the beginning it needs a little quantity of water, which can be increased at the end of August.
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This hybrid early variety is very productive. The high quality bulb, which is bright white, round and smooth, without filaments and fibrousness.
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This early variety produces round and white bulbs, which are crispy on the palate. It grows well in sunny soils and with frequent but not excessive watering.
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This early and upright variety produces fennels with compact, round, bright white bulbs. It is very tasty and crispy. Excellent if eaten fresh raw or cooked.
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This very early variety produces strong, bright white fennels, which are spherical, smooth and compact. It is vigorous and it has full canes.
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This variety is very resistant to low temperature and diseases. The bulb is spheric, compact and white. It is tasty and crispy.
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This late upright variety should be harvested in the winter months. It is very vigorous and productive. Its bulbs are big, round and bright white. Its consistency is crispy and fleshy.
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This very productive variety is very resistant to cold, therefore it is ideal for the late harvesting. It produces intensely perfumed fennels with spherical and pure white bulbs. It grows well in medium mixture soils without water stagnation.
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Variety of seeds that needs a mild climate and to be preserved from cold and frost. Celery, with its characteristic umbrella shape, has a white base and long green stems with numerous bright green leaves.  
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This lettuce head is compact, heavy and voluminous. The leaves are crispy, smooth and red. They are resistant to low temperature and can be grown both in winter and in summer.
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This lettuce head is compact, heavy and voluminous. The colour of the leaves is very bright pale green. It is resistant to all kinds of soil. It is ideal for summer cultivation, especially during the hottest months of spring and summer.
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Seeds of a variety highly appreciated for its aroma and therefore widely used in the kitchen. Small-medium-sized leaves with an intense green color that can be used fresh or preserved in oil and in the freezer.
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Seeds you can grow in a very simplky way, that do not require much care, only an always fresh soil, water, regularly in a moderate way, and always be exposed to the sun. The name comes from the fact that the leaves of this variety are wide and green just like lettuce.
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Very productive seeds, the plant is known for having many red colored leaves, pleasantly aromatic. This variety needs a long exposure to the sun and heat sources. To be watered frequently but without overdoing it.
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